Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chickpeas pulao with mattanjan😋#perfect match😍😋. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mutanjan - Zubaida Tariq Make delicious Kashmiri Mutanjan using this simple recipe from Awesome Cuisine. It is a very popular non vegetarian recipe from the Kashmir, with a perfect blend of rice, meat, sugar and lots of nuts. You must try this special recipe atleast once.
Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋 is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋 is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chickpeas pulao with mattanjan😋#perfect match😍😋 using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋:
- Prepare #For pulao
- Take 1 cup Chickpeas (boiled)
- Make ready 1 kg Rice(Soaked)
- Get 1 small size onion(chopped)
- Get 1 large size tomatoe(chopped)
- Make ready 3-4 large size green Chilli(large dice)
- Get 1/2 Tbls GG paste
- Prepare Water as required
- Make ready 1/2 cup Oil
- Get 1 piece(cinnamon,cardamon,clove,black pepper)
- Prepare to taste Salt
- Prepare Pinch turmeric
- Prepare Pinch Chilli flacks
- Make ready #for Mattanjan
- Get 1/2 kg rice (boiled)
- Make ready 4 Tbls Assli ghee
- Make ready Half kg Sugar
- Take 2 Tbls Water
- Get Dry Nuts(Almonds, pista,kajo,kishmish,ashrafiyan)
- Make ready Pinch Food clr(green,yellow, red)
- Take Pinch salt
- Prepare 1 (cardamon, cinnamon)
Instructions to make Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋:
- Wash your hand cover your head say bismiAllah and daroud shareef
- #Forpulao turn on your flame place a wok add oil fry onion then add all masala(cardamom, cinnamon, clove,cardamom etc) and fry it then add tomatoes green chilli GG paste along with add salt chilli and turmeric and cook it very very well then add chickpeas and cook again….untill oil reduced
- Then add water and bring it to boiled then add soaked rice and cook it on low to medium flame when rice will be tender now low your flame and keep it on Dum for 5m after that turn off your flame and dishout it
- #for mattanjan turn on your flame place a wok add 2/tbls water and mentioned quantity of sugar now dissolved it and cook it until becomes think
- Then add dry nuts and oil and cook it
- Now boiled your rice maximum 98%
- Then add boiled rice along with food clr and ashrafiyan and keep on dum for 5m
- Now dishout it and serve it with puloa it's perfect match😋😋😋😋 you people enjoy it alot…keep trying and dnt forget to share it as a Cook snap😇😇😇
So that’s going to wrap this up for this exceptional food chickpeas pulao with mattanjan😋#perfect match😍😋 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
