Perfect Rice Every Time
Perfect Rice Every Time

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, perfect rice every time. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

How To Cook Perfectly Fluffy Rice Every Time. Say "goodbye" to sticky rice, undercooked rice, or dry, overcooked rice. This video shows how to cook rice perfectly every time. The rice should be studded with craters, or steam holes, when it is ready.

Perfect Rice Every Time is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Perfect Rice Every Time is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have perfect rice every time using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Perfect Rice Every Time:
  1. Get 2 cups rice
  2. Get 6 cups water
  3. Take 2 tbsp butter, margarine or cooking oil
  4. Take 1 TSP Italian seasoning
  5. Take 1.5 TSP season all

To make ordinary rice amazing, add a bay leaf or two during cooking (discard before eating!), or try using chicken, beef or vegetable broth instead of water. How to cook rice perfectly every time - if you want or need to make the rice without spices, the same method will work. #GordonRamsay #Cooking Gordon Ramsay'. People always ask why my rice comes out perfectly, even though I don't use a rice cooker. Siu Siu Korzilius, my Chinese cooking teacher, taught me that the secret to flaky rice is in the washing.

Steps to make Perfect Rice Every Time:
  1. Combine water, margarine (or oil/butter) and seasonings in medium sized pot. Bring to a boil.
  2. Add rice and turn heat down to medium, stir rice every 3-5 min.
  3. Keep an eye on the rice. As the water cooks off and is absorbed, add more, 1/2 to 1 cup at a time.
  4. Test your rice! If a sample from the top of the pot is tender, turn off heat.
  5. Pour rice into colander. Using HOT water, wash your prepared rice by running it under a faucet for about 30-45 seconds.
  6. Shake remaining water out of colander and return rice to pot.
  7. Rice will NOT be sticky at all. Enjoy with the rest of your meal. As you get better, you can experiment with different spices to tailor the recipe to your own tastes!

People always ask why my rice comes out perfectly, even though I don't use a rice cooker. Siu Siu Korzilius, my Chinese cooking teacher, taught me that the secret to flaky rice is in the washing. Rice must always be washed before it's cooked to remove the excess starch which keeps it from. You can easily, double and even triple the recipe; just make sure you are using a pot large enough to hold the rice as it cooks and expands. The only perfect rice I ever made was the microwaved kind from Trader Joe's.

So that is going to wrap this up for this special food perfect rice every time recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!