Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot halwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Carrot Halwa is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Carrot Halwa is something which I’ve loved my entire life.
Melt ghee in a saucepan over medium heat. Add milk and bring to a boil. Carrot halwa is a Indian pudding made with fresh carrots, milk, sugar, ghee & nuts. It is made by simmering grated carrots in full fat milk & then sweetened with sugar.
To get started with this recipe, we must first prepare a few components. You can have carrot halwa using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Halwa:
- Make ready 1 kg carrots
- Prepare 100 grams khoya
- Take 100 grams sugar
- Prepare 2.5 cups milk
- Get 1 teaspoon elaichi
- Prepare 1-2 strands Kesar strings
- Make ready as required Nuts to garnish
- Prepare 1 teaspoon vanilla essence
- Take 4 tablespoons ghee
This gajar ka halwa is also called as Carrot halwa Recipe. This recipe shares with you the traditional way of making delicious suji ka halwa,gajar ka halwa without any shortcuts. By the way, in Punjab it is called halwa as Gajrela. During the winters season, we make gajar ka halwa mostly.
Instructions to make Carrot Halwa:
- Peel and then grate all carrots.
- In a pan put some ghee and add grated carrots and cook for 10 minutes.
- Then add milk and let it cook for another 15 minutes.
- Once the milk is evaporated add sugar.
- Let the sugar melt then add khoya.
- Add elaichi Kesar chopped nuts and vanilla essence.
- Serve hot.
By the way, in Punjab it is called halwa as Gajrela. During the winters season, we make gajar ka halwa mostly. Carrot Halwa also known as Gajar ka Halwa is popular in North India and it is generally made during the winter season. In carrot halwa recipe, carrots, milk, ghee and sugar are added. But you can also add cardamom powder and finely or roughly chopped dried fruits in it.
So that’s going to wrap this up for this special food carrot halwa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!