Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, besan halwa حلوای آرد نخودچی. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to make Perfect Besan Halwa Corn Starch Halwa حلوای آرد نشایسته یا نشاسته Halva. Halwa usually served in religious occasions such as month of Ramadan. Halwa is an Arabic word and means sweet.
Besan Halwa حلوای آرد نخودچی is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Besan Halwa حلوای آرد نخودچی is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook besan halwa حلوای آرد نخودچی using 7 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Besan Halwa حلوای آرد نخودچی:
- Make ready 300 g chickpeas flour
- Make ready 150 g powdered sugar
- Make ready 150 g Ghee
- Get 1 tbsp saffron water
- Get 1/3 tsp green cardamom powder
- Prepare 1/3 tsp cinnamon powder
- Make ready 1/2 cup mixture of nuts or seeds, coarsely chopped
A cup of ginger tea ۳/۲ - ۲ فنجان آرد نخودچی. ۲/۱ قاشق چایخوری پودر فلفل. Gajar ka halwa ( حلوای هویج هندی ) یک روز برای معلم کلاس زبانم ، حلوای آردی درست کردم و براشون بردم. فردا که دوباره برای کلاس به خونشون رفته بودم . The secret ingredients are cardamom and saffron. Halwa e Suji - Semolina Pudding - Afghan Food Recipes - طرز تهیه حلوای آرد سوجی Halwa e Suji is a pudding made with Semolina Flour.
Steps to make Besan Halwa حلوای آرد نخودچی:
- Mix chickpeas flour with cardamom and cinnamon powder. Heat a dry pan (without any ghee in it) over a medium to low heat and add the flour. Keep stirring until you smell sautéed flour.
- Use a colander and sieve the sautéed flour. Make sure there is no lump.
- Melt the ghee on a medium to low heat and add the sauted flour. Keep stirring until the flour take all melted ghee to itself.
- Next, add saffron water and combine all ingredients. Now, turn off the heat and add powdered sugar to the sautéed flour. Combine all ingredients well until fully mixed.
- Place the flour on a dish, lined with parchment paper. Spread the suated flour in the dish. With a spoon or masher press the halwa down.
- For garnishing the halva there are several choices:
- 1- Sprinkle chopped nuts top of the halwa and cover it with another piece of parchment paper. - 2- Coat top of halwa with melted white /brown chocolate. - 3- sprinkle dried fruits or chocolate chips. Allow to cool and then cut it into pieces. - It is going well with a cupa tea or coffee.
The secret ingredients are cardamom and saffron. Halwa e Suji - Semolina Pudding - Afghan Food Recipes - طرز تهیه حلوای آرد سوجی Halwa e Suji is a pudding made with Semolina Flour. The secret ingredients are cardamom and saffron.
So that is going to wrap it up with this exceptional food besan halwa حلوای آرد نخودچی recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
