Besan Ka halwa
Besan Ka halwa

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, besan ka halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

When you prepare besan ka halwa or Besan ladoo, the house is full of nutty sweet aroma coming from gram flour. The aroma gives you hunger pangs, and you want to savor the halwa or ladoos as soon as you can. Both ghee and dry fruits gives a rich flavor to this dessert. Another favourite that comes to mind is besan ka halwa.

Besan Ka halwa is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Besan Ka halwa is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook besan ka halwa using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Besan Ka halwa:
  1. Make ready 250 gram besan
  2. Get 1 cup soji
  3. Get 1 cup desi gher
  4. Get 1 TSP elaichi powder
  5. Take 200 gram sugar
  6. Take Badam required
  7. Make ready 2 pinch zardy Ka rang

Besan ka halwa has a special nutty aroma & taste that comes from roasting the besan in ghee. How to make Besan Ka Halwa - Gram flour halwa enriched with almonds, raisins, cashewnuts and a generous helping of desi ghee This is a Sanjeev Kapoor exclusive recipe. Main Ingredients : Gram flour (besan), Sugar (चीनी) Besan Ka Halwa Besan Ka Halwa is a traditional Indian dessert and made using different flour, lentils, nuts and vegetables. Besan Ka Halwa is one of my favorite Halwas.

Instructions to make Besan Ka halwa:
  1. Besan ko ek bowl me Chan Lein ab ek khrdahi me desi ghee gram karen
  2. Ab besan add Karen or achy se itna bhun le ke khusbu Ajay medium flam pe cook Karen or spoon ko baraber chalty rahen
  3. Ab is me soji BHI add Karen or bhun Lein itna bhun Lein ke soji or besan jale nahi ab ek bhogny me 1 glass Pani me sugar add Karen shera bnna Lein ek tar Ka is me zarde Ka rang BHI add karen
  4. Shera ready hi Jaye to halwy me Dal Kar spoon ko chalty rahen itna cook Karen ke halwa khrdahi se algg ho Jaye
  5. Sarving pletr me Nikal Kar garnish karein mazedar besan Ka halwa

Main Ingredients : Gram flour (besan), Sugar (चीनी) Besan Ka Halwa Besan Ka Halwa is a traditional Indian dessert and made using different flour, lentils, nuts and vegetables. Besan Ka Halwa is one of my favorite Halwas. This is delicious and also quick and easy to make. Besan Ka Halwa is a very traditional, sweet, rich Punjabi sweet dish that is a favorite for celebrations and pujas. Besan, chickpea flour or Gram Flour made from chickpeas is used extensively for its health and beauty properties.

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