Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot halwa. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carrot halwa is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Carrot halwa is something which I’ve loved my whole life.
Add milk and bring to a boil. Carrot halwa is a Indian pudding made with fresh carrots, milk, sugar, ghee & nuts. It is made by simmering grated carrots in full fat milk & then sweetened with sugar. It is flavored with cardamom powder & garnished with chopped nuts.
To get started with this particular recipe, we must prepare a few components. You can have carrot halwa using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot halwa:
- Take 10-12 grated carrots
- Make ready 2 lit milk
- Prepare 15 tsp sugar
- Get As required Cardamom powder
- Get 2-3 tsp desi ghee
This recipe shares with you the traditional way of making delicious suji ka halwa,gajar ka halwa without any shortcuts. By the way, in Punjab it is called halwa as Gajrela. During the winters season, we make gajar ka halwa mostly. Carrot Halwa also known as Gajar ka Halwa is popular in North India and it is generally made during the winter season.
Steps to make Carrot halwa:
- Firstly heat a kadhai add 3 tsp of desi ghee add grated carrots roast it well until aroma came😍
- Add 2 lit boiled milk into the carrots mix it well first 10min turn the gas on high flame after that turn the gas in low flame.
- Cook, it at least 30min after that added sugar and some cardamom powder mix it well.
- Cook it until the milk totally absorbs in carrot 🥕 halwa ready❤️🙏hope you all like it.
During the winters season, we make gajar ka halwa mostly. Carrot Halwa also known as Gajar ka Halwa is popular in North India and it is generally made during the winter season. In carrot halwa recipe, carrots, milk, ghee and sugar are added. But you can also add cardamom powder and finely or roughly chopped dried fruits in it. You can also use milkmaid or khoya instead of milk and sugar.
So that’s going to wrap this up for this exceptional food carrot halwa recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!