Winter Special Gajar Ka Halwa
Winter Special Gajar Ka Halwa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, winter special gajar ka halwa. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Winter Special Gajar Ka Halwa is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Winter Special Gajar Ka Halwa is something which I’ve loved my entire life.

Why Gajar Ka Halwa Is A Perfect Winter Dessert One most important ingredient in this recipe is carrot. A winter-special vegetable, carrot is a storehouse of beta-carotene, vitamin A, and fibre. Gajar Ka Halwa is a carrot-based sweetened pudding dessert that is particularly popular throughout the Indian subcontinent.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook winter special gajar ka halwa using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Winter Special Gajar Ka Halwa:
  1. Make ready 1 kg Carrots
  2. Make ready 6 Small cardamom
  3. Prepare 10 Almonds
  4. Get 10 Pistachio
  5. Get 2 Cup Sugar
  6. Get 1/2 Cup Chopped walnuts
  7. Make ready 2-3 Cups Dry milk powder
  8. Prepare 1-1/2 Cup Oil
  9. Make ready Silver Paper For Garnish

Below we discuss the reasons why this particular pudding is ideal winter Hello Friends!!!! I am back with a new and authentic recipe for all of you. This recipe is the one which you should surely try during this winter. Winter Special: Gajar Ka Halwa and its Benefits.

Instructions to make Winter Special Gajar Ka Halwa:
  1. Peel and grate 1 kg carrots. Dry the water of the carrots.
  2. Then take 1 ½ cup of oil in the pan and add in 6 small cardamom. Then add in grated carrots and cook it.
  3. Add in 2-3 cups dry milk, 2 cups sugar and 1.2 cup walnuts and cook it.
  4. When the oil start separating, the halwa is ready.
  5. Garnish it with 10 boiled almonds, 10 boiled chopped pistachio and silver paper.
  6. It's ready to serve.

This recipe is the one which you should surely try during this winter. Winter Special: Gajar Ka Halwa and its Benefits. Most Indians have a weakness for sweets, which peaks during the winter months as the body requires more energy to stay warm. Sugar gives a quick energy boost to our system. Gajar Ka Halwa is a carrot-based sweetened pudding dessert that is.

So that’s going to wrap this up for this exceptional food winter special gajar ka halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!