Carrot halwa
Carrot halwa

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, carrot halwa. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot halwa is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Carrot halwa is something that I have loved my entire life. They’re fine and they look wonderful.

Melt ghee in a saucepan over medium heat. Add milk and bring to a boil. Carrot halwa is a Indian pudding made with fresh carrots, milk, sugar, ghee & nuts. It is made by simmering grated carrots in full fat milk & then sweetened with sugar.

To get started with this recipe, we have to prepare a few ingredients. You can have carrot halwa using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Carrot halwa:
  1. Prepare 2 kg carrot
  2. Prepare 1/2 bowl ghee
  3. Make ready 1 bowl Sugar
  4. Make ready 1 bowl Full fat milk
  5. Get 10 pcs Almonds -
  6. Make ready 10 psc Cashew nut -

This gajar ka halwa is also called as Carrot halwa Recipe. This recipe shares with you the traditional way of making delicious suji ka halwa,gajar ka halwa without any shortcuts. By the way, in Punjab it is called halwa as Gajrela. During the winters season, we make gajar ka halwa mostly.

Instructions to make Carrot halwa:
  1. Peel the carrot and grate in mid size.
  2. Take a pan and pour some ghee.
  3. Add grated carrot in pan while ghee became hot.
  4. Stir this mixture continuously for 20 min. While texture became lumpy.
  5. Now add whole milk with cream.
  6. Stir them continuously for 30 to 35 min.
  7. Add sugar and mix well.
  8. Now stir continuously for 20 to 25 min. It's almost ready.
  9. Finally add chopped almonds and nuts.
  10. It's ready to serve

By the way, in Punjab it is called halwa as Gajrela. During the winters season, we make gajar ka halwa mostly. Carrot Halwa also known as Gajar ka Halwa is popular in North India and it is generally made during the winter season. In carrot halwa recipe, carrots, milk, ghee and sugar are added. But you can also add cardamom powder and finely or roughly chopped dried fruits in it.

So that’s going to wrap it up with this exceptional food carrot halwa recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!