Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chickpeas halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chickpeas Halwa is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chickpeas Halwa is something that I have loved my entire life. They’re fine and they look fantastic.
When u see it's changes colour add condensed milk mix and cook till it becomes dough add cardmom powder,dry fruits. Give halwa shap or serve top with some more dry fruits. In India usually people make gajar ka halwa, sooji halwa and other halwas but today here we are with a very unique and delicious halwa which is known as chickpeas halwa. This is really very healthy and delicious in taste.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chickpeas halwa using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chickpeas Halwa:
- Make ready 2 cups chickpeas
- Make ready 3/4 cup condensed milk (homemade)
- Take 1 sp cardmom powder
- Make ready 2/3 cup ghee
- Get Dry fruits as needed (walnuts,charoli, almonds,cashews,pistas)
Besan ka halwa is a gluten-free Indian dessert made of chickpea flour, ghee, jaggery, milk, milk solids and nuts. It is soft, aromatic and easy to make. Perfect for serving on special holidays and festivals like Diwali, Holi and Eid! Can you resist this soft and sweet besan halwa with the sheen of pure ghee and a topping of nuts?
Instructions to make Chickpeas Halwa:
- Wash and soak chickpeas overnight. pressure cook them till soft.
- In mixijar grind it to finely.
- Heat ghee add paste of chickpeas and roast 5,7min, don't add ghee at once add batch by batch.
- When u see it's changes colour add condensed milk mix and cook till it becomes dough add cardmom powder,dry fruits.
- Give halwa shap or serve top with some more dry fruits.
Perfect for serving on special holidays and festivals like Diwali, Holi and Eid! Can you resist this soft and sweet besan halwa with the sheen of pure ghee and a topping of nuts? No number of mentions are sufficient to live by certain bonds etched in our being. On special occasions such as today, which is Mother's Day, precious childhood memories receive a special sparkle of reminiscence. Although technology has become a bane in many ways to society, I am in some ways very thankful for the same.
So that’s going to wrap this up with this exceptional food chickpeas halwa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
