Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, doodh halwa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Doodh halwa is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Doodh halwa is something that I have loved my whole life.
Milk Halwa or Doodh ka Halwa is a simple and delicious Indian dessert, sweet made out of solidified, sweetened milk and paneer, aka Milk Cake, Kalakand or Paneer Barfi and so on. It can be made plain or with flavors. My humble contribution for today is a simple and delicious recipe called Paal Halwa or doodh halwa or Milk Halwa. Apart from the Samosas (to die for) they make, their Doodh Halwa sold like a hot cake.
To get started with this particular recipe, we must first prepare a few components. You can cook doodh halwa using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Doodh halwa:
- Make ready 1 cup milk
- Get 1 cup ghee
- Prepare 1 cup chickpea flour
- Get 1 cup sugar
- Get 1 cup water
- Take As needed Nuts & silver Berk for decoration
Whether you have it cold, right out of the fridge, or warm it up and have it plain or with a topping of ice-cream, Doodhi Halwa is sure to charm you with its rich texture and enticing flavour. Here, we show you how to make Doodhi Halwa effortlessly using the pressure cooker. My Grandfather had become toothless two years back and from then on found it hard to bite and eat solid substances. Keeping that fact it mind I ordered Doodh Halwa from you people, online and requested to hand over the sweet pack to him on his birthday.
Instructions to make Doodh halwa:
- In a pan pour ghee after warm pour milk
- Add Besan and cook it until brown in a slow flam, after brown pour water as recommended, add sugar, after few minutes decorate it according to your choice, halva is ready to serve, it's yummy,try it simple halwa recipe
My Grandfather had become toothless two years back and from then on found it hard to bite and eat solid substances. Keeping that fact it mind I ordered Doodh Halwa from you people, online and requested to hand over the sweet pack to him on his birthday. Now pour in a piece of muslin cloth, make it into a bag and hang till all the water comes out. Milk halwa / Paal halwa in Tamil / Doodh is the first sweet which got me a good name from my relatives. This halwa is very easy to make and tastes very rich.
So that’s going to wrap it up with this special food doodh halwa recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
