Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beetroot halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have grown up eating. We used to make beetroot halwa and gajar halwa on most festive occasions. Beetroot halwa Is not as popular as carrot halwa or Sooji halwa but many people like it.
Beetroot Halwa is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Beetroot Halwa is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook beetroot halwa using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Halwa:
- Make ready 2 medium Beetroot
- Prepare 1 /3 cup mawa grated
- Take 2 tbsp milk powder
- Make ready 1/4 cup deshi ghee
- Take 1 pinch salt
- Prepare Sugar according to taste 1/2 tsp cardamon powder
- Make ready Roasted dry fruits for garnishment
The method to make beetroot halwa is same as other halwas made with vegetables. It starts with sauteing the grated beet in ghee, followed by slow cooking it with milk and then sugar. Lastly, flavored with cardamom powder and more ghee. Beetroot Halwa is a scrumptious winter dessert known for its luscious color and impeccable flavor.
Steps to make Beetroot Halwa:
- Clea, wash and grate beet-roots
- Take a pan. Heat with adding 2 tbsp ghee.
- Roast mawa with ghee and fry for 2 minutes in low medium flame.
- Now add grated beet-roots and a pinch of salt, fry till water evaporates.
- Mix sugar and milk powder,stir for 3 minutes. Now add rest of the ghee. Stir till coked beetroot gather.
Lastly, flavored with cardamom powder and more ghee. Beetroot Halwa is a scrumptious winter dessert known for its luscious color and impeccable flavor. A quick and easy recipe that can be made with a handful of ingredients within minutes. This super food of beetroot halwa holds a lot of health benefits too as beets are rich in iron and folate. Beetroot halwa is a combination of grated beetroot and sugar.
So that’s going to wrap this up with this exceptional food beetroot halwa recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
