Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, suji halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina), ghee, sugar and nuts. In India cream of wheat is called as suji, sooji or rava. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds.
Suji Halwa is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Suji Halwa is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook suji halwa using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Suji Halwa:
- Prepare 1 cup suji
- Take 3/4 cup sugar
- Take 1 cup ghee
- Prepare 2 cups milk and water
- Prepare 1 tsp cardamom powder
- Take 2 tbsp cashew nuts
Ghee, sugar and sooji are the three main ingredients required to make this easy dessert! I have realized that I haven't shared some very basic Indian recipes on the blog. They can be made with all kinds of ingredients (even ones normally associated with savory foods) ranging from lentils and veggies to fruits and grains. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms.
Instructions to make Suji Halwa:
- Boil milk and water adding sugar in it
- In a Kadhai melt ghee add suji roast till aroma starts coming.
- Now add milk and water mixture stir continuously as suji will absorb it
- Now add cardamon powder and dry fruits.stir till it leaves it's sides.Niw it's ready
They can be made with all kinds of ingredients (even ones normally associated with savory foods) ranging from lentils and veggies to fruits and grains. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. The History of Halwa You know how Tolstoy famously said, 'there are as many kinds of loves as there are hearts'? Well, I'm going to not-so-famously say 'there are as many kinds of halwas as there. In a separate pan warm up the ghee on medium high and add cardamom seeds and semolina (sooji) in it.
So that is going to wrap it up for this special food suji halwa recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
