Carrot halwa (without sugar)
Carrot halwa (without sugar)

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, carrot halwa (without sugar). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

The perfect sugar-free carrot halwa (gajar ka halwa) The perfect Indian carrot halwa made without sugar, milk and ghee. Yes, it still tastes just as good! Heat oil or ghee in a wide and deep pan. Make sure to stir in between.

Carrot halwa (without sugar) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Carrot halwa (without sugar) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have carrot halwa (without sugar) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot halwa (without sugar):
  1. Get 2 tbsp Clarified butter
  2. Make ready 2-3 green Cardamom crushed
  3. Get 300 gms Red carrot grated
  4. Get 3 cups Full cream milk
  5. Make ready as required Rock sugar powder as per sweet preference
  6. Get as required Chopped dry fruits of choice (optional)

Carrot halwa is a Indian pudding made with fresh carrots, milk, sugar, ghee & nuts. It is made by simmering grated carrots in full fat milk & then sweetened with sugar. It is flavored with cardamom powder & garnished with chopped nuts. Love the Gajar ka Halwa your mother prepares?

Instructions to make Carrot halwa (without sugar):
  1. In a pan add clarified butter in that add grated carrot saute for 4 mins then add milk.
  2. Now cover and cook until the milk evaporates and carrots become soft. Keep stirring now and then.
  3. After 15 mins of cooking add rock sugar powder and mix.
  4. When the halwa becomes thickened enough add dry fruits and serve when it is till warm. Happy Winter πŸ’ͺπŸ˜€

It is flavored with cardamom powder & garnished with chopped nuts. Love the Gajar ka Halwa your mother prepares? You can master this timeless recipe too and give it a healthy twist with Sugar Free. Carrot halwa is an Indian sweet dish made with carrots, milk, ghee, sugar and cardamom. Everything is simmered in a pan till the milk evaporates and the mixture becomes a thick carrot pudding with a strong milky taste.

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