Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, gajar ka halwa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
During winters, I make gajar ka halwa often. It is a popular sweet made in north India during winters. By the way, in Punjabi language we call carrot halwa as gajrela. This traditional carrot halwa recipe is made with only whole or full-fat milk, ghee and sugar.
Gajar ka halwa is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Gajar ka halwa is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook gajar ka halwa using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gajar ka halwa:
- Take 2 kg Carrot
- Make ready 2 litre Milk
- Make ready 1 cup Sugar
- Prepare 1 cup Ghee
- Prepare 6 Egg
- Take Dry fruit
Gajar halwa has a medium shelf life so it is now sometimes exported. Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar. It's a winter delicacy and is made using the juicy red carrots. My mom makes the best ever carrot halwa and today I am sharing her simple and easy recipe to make this.
Steps to make Gajar ka halwa:
- Gajar ko cheal ke do ke crush kar lein..
- Milk boil kar ke us mein 🥕 dal dein…. or milk ko dry kar lay
- Jab milk dry ho jay sugar or ghee add kar dein…
- Or tb to spoon chain jab to ghee Alan na ho jae…
- Apni pasend ka dry fruit add karein…boiled egg se garnish
It's a winter delicacy and is made using the juicy red carrots. My mom makes the best ever carrot halwa and today I am sharing her simple and easy recipe to make this. Here is how to make it. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold. Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters.
So that is going to wrap this up with this special food gajar ka halwa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
