Easy homemade stir fry honey and soy egg noodles with mushrooms
Easy homemade stir fry honey and soy egg noodles with mushrooms

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy homemade stir fry honey and soy egg noodles with mushrooms. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy homemade stir fry honey and soy egg noodles with mushrooms is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Easy homemade stir fry honey and soy egg noodles with mushrooms is something that I’ve loved my entire life. They are nice and they look wonderful.

Great recipe for Easy homemade stir fry honey and soy egg noodles with mushrooms. EASY HOMEMADE STIR FRY SAUCE Hands up who loves a stir fry? Stir fries are one of the best meals and they tick all the boxes, quick, easy, delicious, cheap and healthy. They can be made in minutes and are packed.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy homemade stir fry honey and soy egg noodles with mushrooms using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy homemade stir fry honey and soy egg noodles with mushrooms:
  1. Take 150 g pack medium egg noodle
  2. Prepare 1 cup broccoli (chopped up)
  3. Get 1 carrot (cut into matchsticks)
  4. Get 1 cup cabbage (sliced)
  5. Get 1 pack shiitake mushrooms (you can use other mushrooms)
  6. Take 2 cups beansprouts
  7. Make ready 1 garlic (finely chopped)
  8. Take 2 tbsp vegetable cooking oil
  9. Prepare Honey and Soy sauce
  10. Take 3 tbsp soysauce
  11. Get 2 tbsp honey
  12. Prepare 1 clove garlic (minced)
  13. Make ready 1 tbsp corn flour
  14. Prepare 1 pinch salt and pepper
  15. Prepare 1 tsp sesame oil (optional)
  16. Take 1 tsp sesame seed (optional)

Heat half the oil in a wok over high heat. Reheat the remaining oil until smoking. Add sesame oil to the pan. Add onion, garlic and ginger and stir-fry over a medium low heat until onion starts to soften.

Instructions to make Easy homemade stir fry honey and soy egg noodles with mushrooms:
  1. Add your sauce mix (soy sauce, honey, minced garlic, corn flour and salt and pepper) in a bowl until all combined. Prep all your vegetables and noodles.
  2. On a medium heat pan or wok, add cooking oil in follow bu finely chopped garlic, stir until garlic become crisp and yellow. Add your mushrooms in and cook for a few minutes.
  3. Add your vegetable start from the one that take longer to cook, carrot, cabbage, broccoli. Quick stir on medium heat for a few min then add egg noodles in and mix them all.
  4. Add your sauce in and at this point you need to mix them really quick because you want your sauce be nicely coated on your stir fried and the sauce will turn to a nice and glossy sauce (with the help of corn flour) then you can add beansprounts in at the last stage, mix well and turn the heat off.

Add sesame oil to the pan. Add onion, garlic and ginger and stir-fry over a medium low heat until onion starts to soften. Saute the ginger and garlic over low heat until aromatic. Once aromatic, add the king oyster mushrooms that take longer time to cook, follow by shitake, button, and portobello. Saute the mushrooms until the surface turns to light brown, and sprinkle some water into the pan to continue stir-frying.

So that’s going to wrap this up for this exceptional food easy homemade stir fry honey and soy egg noodles with mushrooms recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!