Cheesy Mushroom on Toast
Cheesy Mushroom on Toast

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy mushroom on toast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Whilst the cheese is melting, toast the bread. When the bread is toasted, cut into halves and pour the mushroom mixture over the top. Salt & pepper While mushrooms on toast may sound like a bit of a random meal, this really is so tasty. I like it for brunch or even a quick post-work dinner when I couldn't be arsed cooking.

Cheesy Mushroom on Toast is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Cheesy Mushroom on Toast is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have cheesy mushroom on toast using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheesy Mushroom on Toast:
  1. Take 200 gms mushroom (sliced)
  2. Get Handful grated cheese or crumbled blue cheese
  3. Get Salt and pepper
  4. Get Olive oil to cook
  5. Prepare Fresh herbs - thyme, parsley, coriander
  6. Make ready Slices bread - toasted

Directions for toast: Line a sheet pan with foil and spray with nonstick cooking spray. Each split roll gets half of the butter and garlic amount. Spread each amount of butter over face of roll, then the garlic. Divide the mozz. cheese in equal parts and spread out over bread.

Steps to make Cheesy Mushroom on Toast:
  1. Pour some oil in a pan. Add sliced mushrooms.
  2. Cook on medium heat until slightly brown.
  3. Add salt and pepper to season. Add thyme is using.
  4. Turn heat off add cheese, give it a good stir to get the cheese melted.
  5. Add rest of the soft herb such as parsley or coriander.
  6. I prefer to toast my bread on the pan. Add a little oil to a nonstick pan, toast the bread on both sides.
  7. Alternatively you can use a toaster to toast your bread.
  8. Spoon the warm fried cheese mushroom on the toasted bread.
  9. Sprinkle with more freshly ground pepper if you wish.
  10. Enjoy while still warm.

Spread each amount of butter over face of roll, then the garlic. Divide the mozz. cheese in equal parts and spread out over bread. Spread sauteed mushrooms over mozz. cheese. My mushrooms and cheese on toast is a truly speedy supper. The Worcestershire sauce is the savoury cherry on top of this deliciously cozy supper.

So that’s going to wrap it up with this exceptional food cheesy mushroom on toast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!