Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, perfect hotcakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mix together dry ingredients in large bowl. Mix together milk, eggs, and vanilla in a separate bowl. Add wet ingredients to dry ingredients, stirring very gently until just combined. Melt butter and add it to the batter, stirring gently to combine.
Perfect hotcakes is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Perfect hotcakes is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have perfect hotcakes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Perfect hotcakes:
- Take 190 g all purpose flour
- Make ready 1 g salt
- Get 2 g baking soda
- Take 240 g milk
- Get 1 egg
- Take 15 g sugar
- Take 30 g unsalted butter
I adore Japanese hotcakes (Japanese style pancakes). They are sweeter and fluffier than the regular American style pancakes I grew up on. In Japan there is an uber popular hotcake mix made by Morinaga that makes perfect fluffy hotcakes every time, and seems to be the way most people in Japan make hotcakes at home. Heat a lightly oiled griddle or frying pan over medium-high heat.
Instructions to make Perfect hotcakes:
- Melt the butter. Combine the melted butter, egg, milk and sugar and mix well.
- Mix the flour, salt and baking soda together.
- Make a well in the dry ingredients. Pour the liquid into the dry ingredients and stir well until it is smooth.
- Bush a little bit of vegetable oil on the pan (only need to brush for the first pancake). Cook the pancake with low heat. Cover with a lid while cooking. Flip the pancakes when there are bubbles on top.
- Done! Serve with maple syrup, honey and butter or whatever you like!
In Japan there is an uber popular hotcake mix made by Morinaga that makes perfect fluffy hotcakes every time, and seems to be the way most people in Japan make hotcakes at home. Heat a lightly oiled griddle or frying pan over medium-high heat. Brown on both sides and serve hot. Most of us probably have pretty similar ideas of what the perfect pancake should be - light, golden brown, a little bit sweet and a little bit salty but simple enough that it can carry a topping of butter and maple syrup well… and always, always as fluffy as can be. The idea of making homemade pancakes can be a little intimidating, I mean, a pre-mixed box of pancake ingredients is definitely convenient at times, but there's nothing like homemade.
So that’s going to wrap it up with this special food perfect hotcakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
