Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, wood ear mushroom soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
It's made with Chinese mushrooms, bamboo shoots, tofu, and a beaten egg. Photography Credit: Elise Bauer Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best. White fungus (银耳), an edible fungus that grows on many trees in Asia is also named as snow fungus, white wood ear or tremella. And it is believed that white fungus is especially benefit to female.
Wood ear mushroom soup is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Wood ear mushroom soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook wood ear mushroom soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wood ear mushroom soup:
- Get 500 ml water
- Prepare 1/2 soft tofu
- Take 4 big wood ear mushrooms
- Take 2 teaspoon chicken soup powder
- Take 1 tablespoon soy sauce
- Get 1-2 teaspoon coarsely ground pepper
- Prepare 1-2 teaspoon starch
- Prepare 1 egg
Rinse the mushrooms one by one under the sink and massage under the water until clean. Wood ears are one of the key ingredients in hot and sour soup. Cloud Ear Mushrooms Cloud ears (Auricularia auricula) mushrooms are closely related to the wood ear but they are a different variety. They're widely available in dried form and can be added to a wide variety of different dishes, including soups, salads, stir-fries and more.
Steps to make Wood ear mushroom soup:
- Mushroom farm : wood ear mushroom in September
- This is wood ear mushroom: Kikurage in Japanese
- Put chicken soup powder and soy sauce in 500ml boiling water. Cut tofu and mushroom.
- Cook tofu and mushroom. When boil again, put starch water and make thickened.
- Pour egg and add ground pepper.
- Enjoy❣️Putting white vinegar is more tasty💕
Cloud Ear Mushrooms Cloud ears (Auricularia auricula) mushrooms are closely related to the wood ear but they are a different variety. They're widely available in dried form and can be added to a wide variety of different dishes, including soups, salads, stir-fries and more. Place the shiitake and wood ear mushrooms in a glass bowl and pour boiling water over them. Squeeze the liquid from the mushrooms. Slice the shiitakes and chop the wood ear mushrooms.
So that’s going to wrap it up with this special food wood ear mushroom soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
